Maltitol
  • Maltitol

Maltitol Sweetener

Maltitol is about 90% as sweet as sugar with half the calories. Typically a 1 to 1 sugar replacer.

Quantity

Ingredients: Maltitol.

Typically Used In: Maltitol is a Sugar Substitute Commonly used in Sugar-Free Baking, Chocolates, and Candy Making.

Product Highlight: Maltitol has about 90% sweetness in relation to sugar and a lower glycemic index.  Maltitol is used in many sugar-free foods, drinks and low-calorie foods.

41206

Specific References

upc
084277412063
Heat Sensitivity Temp °F
None

      CALIFORNIA WARNING: Click to read California Prop65.

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